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Dry January: Try making this non-alcoholic gin and tonic. This is a perfect alternative for those who are cutting down their alcohol intake or completely going teetotal. With its refreshing taste and familiar feel, this mocktail is a fantastic substitute that doesn’t compromise on flavor.
Common Mistake When Making Mocktails
One of the biggest mistakes that people make when swapping their cocktails for mocktails is replacing the alcoholic spirits in the recipe with a non-alcoholic option in a 1:1 swap. More often than not, it ends up being disappointing.
How to Make a Great Mocktail
Here are some tips to help you make a great mocktail with non-alcoholic (zero proof) spirits, plus a classic low-sugar G&T recipe to try.
1. Chill your zero proof spirit in the fridge.
2. Use large ice cubes if you can for less dilution.
3. Add about 50 per cent more “spirit”. For example, if a recipe calls for 1 oz of gin, use 1.5 oz or even 2 oz depending on the product.
4. Citrus is a strong flavor and works well with alcohol, but less is more in a mocktail where you want the zero proof spirit to shine!
The Classic G&T Mocktail
Ingredients
3 oz non-alcoholic gin
3 oz light tonic water *a better option for mocktails than regular tonic water
One lime wedge
Preparation
Fill a highball glass with ice, and add the gin and tonic water. Gently stir. Give the lime wedge a squeeze before dropping it into the glass.
Recommended non-alcoholic gins: Sobrii-0 Gin (Canadian), Free Spirits Spirit of Gin (U.S.), ISH London Gin (Denmark)
Sarah Kate is an alcohol-free sommelier, writer, and founding editor of the publication Some Good Clean Fun. She was previously affiliated with the Zeronimo wines brand in Canada and currently has no role as a brand ambassador for any non-alcoholic beverage brands.

